Mango Salad Dressing

Written By Victoria Moura-Watts

Delicious, fresh salad dressing that you can put your own twist to it so very easily!

Perfect for any leafy salad or a great substitute for mayo in a potato salad.

INGREDIENTS

- 1/2 cup frozen mango
- 1 Garlic clove
- 1 tbs Mustard
- 1 tsp Honey
- 1/4 cup Cashew Cream
- 1 Lime juiced
- 4 tbs Water
- Olive Oil
- Black pepper
- Salt

METHOD

Add all the ingredients in a blender except for the olive oil.

Blend until smooth, then pour the olive oil slowly in while everything is still blending until you reach your desired consistency.

Store in the fridge for about 1 week.

Change it up!

  • Add mint

  • Use coconut cream instead of cashew cream

  • Use other fruits instead of mango

  • Use vinegar instead of lime juice

Victoria Moura-Watts
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